February 29, 2008
Green Eggs and...?
Went to an anniversary dinner for some friends two weeks ago. Had hundred-year eggs among other things. They were delicious! To me they tasted like regular hardboiled eggs except the centers didn't dry my mouth out like regular hardboiled yolks do. Of course the centers had the consistency of a raw oyster, but that's beside the point. They're tasty and gross looking! Win-win!
Posted by Tacitus at February 29, 2008 01:19 AM
Comments
Ew. Really, ew. You ate those?
Posted by: Lemon Tartlet at February 29, 2008 02:50 AM
I did! Honestly, I only had one slice, because I was absolutely stuffed by the time the plate came around (near the end of the meal). I thought about completely passing on them for a second, but then decided to just go for it. What if I never had another opportunity to try one again?
Posted by: Tacitus at February 29, 2008 03:29 AM